0 ml/min. In brief, 20 μL plasma was mixed uniformly with 100 μL derivative regent (containing phenylisothiocyanate, triethylamine, dehydrated alcohol, deionized water) after thawing, and 20 μL mixed liquid was injected into HPLC pump to measure the plasma concentrations of amino acids. The measurement for all plasma samples were repeated in triplicate [18]. Statistical analyses The data are presented as means ± SEM. SPSS16.0 software was applied for statistical analysis of all data (SPPS Inc., Chicago, IL, USA). Differences between groups were examined for statistical significance using

one-way analysis of variance (ANOVA) and then determined with the Student-Newman-Keuls test. The correlation was determined Sirolimus chemical structure by stepwise multiple linear regression. The criterion for significance was P < 0.05. Results Food intake, excrement

and body weight Groups EX + SD and EX + HP consumed 30 grams of standard diet daily. No significant differences in food intake were observed between groups (SD: 31.0 ± 2.5 g, EX: 33.0 ± 3.1 g, EX + SD: 30.0 ± 1.9 g, EX + HP: 32.0 ± 2.8 g), selleck products suggesting protein supplementation did not influence food intake within the 72 hours period. Supplementation of protein hydrolysate or water did not increase the frequency of diarrhea in the EX + SD group and EX + HP group, compared with SD group during the duration of the study (SD: 2.2 ± 0.5 g, EX + SD: 2.5 ± 0.8 g, EX + HP: 2.8 ± 0.6 g). Before the experiment, there was no difference in body weight among the four groups (SD: 255.7 ± 14.4 g, EX: 265.5 ± 8.5 g, EX + SD: 257.3 ± 8.1 g, EX + HP: 259.7 ± 23.7 g). Following exhaustive swimming exercise, body weights of EX group, EX + SD group and EX + HP group were significantly decreased compared with their initial body weights (EX: 257.5 ± 9.2 g, EX + SD: 253.5 ± 6.4 g, EX + HP: 252.7 ± 19.6 g). At 72 hours after feeding, the body weights of EX + SD group and EX + HP group were higher than

immediately following exercise (P < 0.05). mafosfamide The body weight increase observed in EX + HP group was higher compared with EX + SD group (269.7 ± 29.0 g vs 263.0 ± 7.8 g), but the difference did not reach significance (P > 0.05). Total protein, PC and MDA levels in rat skeletal muscle As illustrated in Figure 1, the total protein amount of skeletal muscle was significantly increased in EX + HP group, compared with EX + SD group (P = 0.02). The level of MDA was significantly lower in EX + HP group compared with EX + SD group (P = 0.035), meanwhile it was elevated in EX + SD group compared with EX group (P = 0.014) (Figure 2). The mean level of PC was increased in EX + SD group compared with SD group (p < 0.001), but it was ameliorated significantly in EX + HP group compared with EX + SD group (p < 0.001) (Figure 3).